2022

Soyful says 'no' to food waste. We have been wasting resources unnecessarily. Soyful's solution is to use food to its fullest and create new options through upcycling okara (soybean pulp). Okara is suitable for people with a range of dietary requirements, such as: vegan, gluten- free, dairy-free, nut-free, and low-carbohydrate and ketogenic diets. They offer culinary staples with a twist: okara flour, okara cookie mix, okara baking blend, okara miso paste, okara tamari, and okara furikake. Soyful is excited to create joy with soy with you.